WARUNG TONGSENG PIPIT

WARUNG TONGSENG PIPIT

Warung Tongseng Pipit is a local culinary destination famous for its delicious authentic tongseng—a traditional Indonesian dish made from tender goat or beef, slowly cooked in a distinctive sweet and savory coconut milk sauce. With its rich taste and homely touch, this stall is a favorite of local residents and tourists who want to taste the warmth of typical Javanese culinary delights. Apart from tongseng, the menu at Warung Tongseng Pipit also serves a variety of other Indonesian dishes such as satay, curry and various side dishes, all prepared from fresh ingredients and family recipes passed down from generation to generation. The simple and comfortable atmosphere of the stall reflects the unique warmth of Indonesian street culinary culture, making every visitor feel like they are at home. Whether for dine-in or take-out, Warung Tongseng Pipit offers an affordable and flavourful dining experience, presenting the essence of the Indonesian culinary heritage in every dish.