EMPAL GENTONG H.APUD/TENGAH TANI
Empal Gentong Hj. Apud Tengah Tani is a popular branch of the legendary culinary specialty of Cirebon which is known for its delicious empal gentong. Located in the Tengah Tani area, this place is always busy with local culinary lovers and tourists who want to taste authentic regional dishes. The mainstay of the menu is empal gentong, in the form of tender pieces of beef cooked in a special spiced coconut milk sauce with a strong spice aroma and cooked using firewood. Apart from that, there is also empal asem with fresh sauce which is a favorite alternative for visitors who like light flavors. With friendly service, a comfortable place, affordable prices, and a consistent, legendary taste, Empal Gentong Hj. Apud Tengah Tani is one of the mandatory culinary destinations when visiting Cirebon.